Vietnam Red Oolong – Kim Tuyen

This exquisite oolong comes to us from Northern Vietnam, where some of the old tea plants are still partially grown wild. Local villagers traditionally process these leaves and the resulting tea is unique and delicious.

The large leaves resemble a black tea, however, the brewed cup is distinctively oolong in character. The aroma is bright with slight spice and floral notes. The amber cup imparts a toasty aftertaste with a slight honey sweet flavor.

Brew tea at 212º – steep for 4 minutes.