From the fruit of the Apple tree, Apples have a multitude of uses in culinary recipes. They’re delicious eaten alone or a fantastic ingredient in scones, cookies, pies, tarts, cakes, sauces and many savory dishes.
To rehydrate apples, soak them in hot water for about 15 minutes. Use rehydrated apples for savory dishes, pancakes, in hot cereals muffins and more.
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