Cooper’s Marmalade

Fine Cut – The Fine Cut Oxford Marmalade is inspired by the original Sarah Jane Coopers 1874 recipe, made using the full flavor of Seville oranges, made just a little sweeter. This fine cut is a bright and zesty marmalade appreciated by those who like a smoother spread. 1 lb jars
Refrigerate once opened & consume within six weeks.
Suitable for vegetarians and vegans.
Ingredients: Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrate, Gelling Agent: Pectin, Orange Oil.

Original – The Original Oxford Marmalade is directly descended from Sarah Jane Coopers 1874 Recipe, made using Seville oranges to deliver a robust coarse cut marmalade with real bite. The perfect choice to wake up your taste-buds in the morning.
Refrigerate once opened & consume within six weeks.
Suitable for vegetarians and vegans.
Ingredients: Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrate, Gelling Agent: Pectin. 

Vintage – The Oxford Marmalade is inspired by the original Sarah Jane Coopers 1874 recipe, made using a dark seriously intense coarse cut Seville orange marmalade. Sure to appeal to the mature palate of the true marmalade connoisseur. 1 lb jars. Refrigerate once opened & consume within six weeks.
Suitable for vegetarians and vegans.
Ingredients: Glucose-Fructose Syrup, Seville Oranges, Sugar, Concentrated Orange Juice, Caramelised Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrate.